Congratulations to Sage Dining Services and W+H head chef Anibal Rodriguez for earning special recognition as a President’s Award Winner for the Golden Leaf Awards. This honor is awarded to only 10 of 300 schools, a rare and impressive accomplishment. It is exclusively awarded to dining teams that achieve the highest marks on operational evaluations and consistently provide outstanding, scratch-cooked meals and dining experiences for school and college communities.
Chef Anibal and regional supervisor Chef Charlie Bunin celebrated the occasion by preparing a special lunch for staff members last week in the AP Room. They presented a plaque to Dr. Corinna Crafton, Head of School, and individual recognition plaques to all members of the W+H Sage Dining Services team.